![]() ![]() But I loved my vegetarian husband and when my sister-in-law gave me a copy of HTCEV for Christmas in 2007 I knew I had found a happy middle-ground. ![]() Back then I couldn’t have imagined or was even near ready to accept a plant-based diet. One of the cookbooks I have been quietly anticipating this year is the Completely Revised 10th Anniversary Edition of How to Cook Everything Vegetarian by Mark Bittman because when I received the original edition ten years ago I wasn’t a vegetarian and it seemed to me that I could really trust an author who wasn’t peddling vegetarianism (Bittman wasn’t or isn’t a vegetarian but he has ideas on what our modern diet has done to the health of the average American - have a listen to his TED talk if you’re curious). ![]()
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